Whenever we find some time, we should check for authentic researches on chemical based farming and its effects. E.g. how harmful chemicals have entered our food chain, the effect of endosulfan on our nervous system, chlordimeform – cancer suspect, bladder damage, PCP- liver damage, skin disease, DBCP - cancer risk, male sterility, Heptachlor – leukaemia suspect, Aldrin (reproductive diseases), chloropyrifos (headache, stops mental growth, digestive problems) etc. Regular consumption of food created with the help of pesticides, fertilizers, preservatives etc. causes diseases like headache, diabetes, asthma, digestive problems, memory disorders, reproductive dysfunction, neurological problems, etc. It can even harm the unborn babies in the womb. Today, numerous children are born with congenital malformation with mutagenic effects due to use of chemicals in farming. All chemical fertilizers are salt based and harmful for all kinds of microbes – whether friendly or not. In the long run, it decreases immunity because we need friendly bacteria within our body and in our farms.